The Finest Banana Bread & Muffins

As we speak, I’ll share the very best banana bread and muffin recipe you’ve got ever eaten. Right here’s the deal: Mark and I’ve some particular associates, and JoAnn dropped off some banana muffins she had made.

You could possibly scent the yumminess as we introduced them into the home. I assumed they have been gourmand muffins from a 5-star restaurant. I’m not kidding!

These have been not like any banana bread or muffins I’ve ever eaten. So I referred to as my pal JoAnn and requested if she purchased or made them. She made them, and I stated, “Wow, these are like restaurant-quality fancy muffins.”

She informed me it was her sister’s recipe, so I requested if I may have it to share with my readers.

She referred to as her sister, Victoria, to verify I may share her banana bread and muffin recipe on my weblog. She stated I may!! Thanks, Victoria, for letting me share it at this time. I thanks from the underside of my coronary heart.

You’ve got to make these; you will notice what I’m speaking about. All of us have bananas that get a bit overripe. Properly, now we all know what we will do with them, my associates.

You’ll hand out this recipe to everybody you ship muffins or a loaf of banana bread. These moist and chewy muffins with a crunchy candy topping are like somewhat piece of heaven.

The Finest Banana Bread & Muffins

In case you missed this put up, Bananas: All the pieces You Want To Know

Kitchen Objects You Could Want

The Finest Banana Bread & Muffins

Step One

Collect the components so you’ll be able to assemble the recipe as wanted.

Step Two

Preheat the oven to (350°F) = (176°C)  levels. Grease the bread pans and place a rectangle of parchment paper on the backside of every. If making muffins, add the tulip cupcake papers to the pan; don’t grease these papers.

Step Three

Stir the flour, sugar, baking soda, and salt till well-mixed in a big bowl. I used my KitchenAid mixer bowl.

Step 4

Mix the bananas, eggs, milk, and vanilla in one other bowl or a fair higher blender bowl. Add the vegetable and coconut oil and blend all collectively (a minute or so, till it turns into liquid).

Stir the liquid components into the dry combination, then add the pecan items. I cheated a bit right here by dumping every thing into the dry combine within the mixing bowl.

Step 5

Add the chopped pecans and blend totally.

Step Six

The dry, moist, and pecans are mixed and prepared for use in muffin tins and bread pans.

Step Seven

I confess that is the first time I’ve used Tulip Cupcake Holders! SQUEAL! They appear so skilled, and the feel of this recipe is the very best I’ve ever tasted! Use common muffin tins and place one tulip cupcake holder in every cup.

For the banana bread, you grease the pans and reduce a bit of parchment paper to suit the underside of the bread pans. I used my common bread pans, that are smaller one-pound loaf pans. One-Pound Bread Pans (7.75 x 3.75 x 2.5 )

Step Eight

Spray two medium-sized loaf pans with vegetable spray and line the bottoms with parchment paper. Pour the combination into the pans. Sprinkle 2 or 3 teaspoons of uncooked sugar evenly over the batter in every pan. Should you make muffins, sprinkle one teaspoon of uncooked sugar onto every.

Banana bread will bake for one hour and 5-10 minutes. Check for doneness with a toothpick. The muffins will bake for roughly 36 minutes. You should definitely check the muffins with a toothpick as properly.

As we speak, I tripled the recipe to make some banana bread and muffins. I used the Tulip paper cupcake holders for the muffins. As a result of I tripled the recipe, I made 24 muffins and two loaves of banana bread.

Completed Product-Banana Muffins

Listed here are banana muffins; they’re so yummy!

The Banana Bread

Grease the bread pans and reduce a bit of parchment paper to suit the underside of the bread pans. Scoop the batter, as combined above, evenly into two pans. Sprinkle 2-3 teaspoons of uncooked sugar on high of the batter earlier than baking.

Completed Product-Banana Bread

I like baking banana bread; Victoria’s recipe is the very best on earth!

The Finest Banana Bread & Muffins

Course:

Breakfast

Delicacies:

American

Servings: 2 medium loaves or approx. 12 muffins

Writer: Victoria through Meals Storage Mothers

• 1-3/4
  cups
  all-purpose flour (I take advantage of bread flour)
• 1-1/2
  cups
  sugar
• 1
  teaspoon
  baking soda
• 1/2
  teaspoon
  salt
• 2
  eggs, whisked
• 1
  cup
  mashed ripe bananas
• 1/4 cup + 1 tablespoon
  milk
• 1
  teaspoon
  vanilla
• 1/4
  cup
  vegetable oil
• 1/4
  cup
  coconut oil (barely heated to soften)
• 1
  cup
  pecan items
• 2-3
  teaspoons
  uncooked sugar (sprinkle over every loaf or 1 teaspoon uncooked sugar per muffin)

Banana Bread by Victoria

1. Preheat oven to (350°F) = (176°C) levels.

2. In a big bowl, stir collectively the flour, sugar, baking soda, and salt till properly combined.

3. In one other bowl, or a blender is even higher, mix the bananas, eggs, milk, vanilla, then add the vegetable oil, and coconut oil and blend collectively (a minute or so, till it turns into liquid).

4. Stir the liquid components into the dry combination, then add the pecan items.

5. Spray 2 medium-sized loaf pans with vegetable spray and line the underside of the pans with parch paper. Pour the combination into two medium measurement loaf pans. Sprinkle 2 or 3 teaspoons of uncooked sugar evenly over the batter in every pan.

6. Banana bread will bake for one hour and 5-10 minutes. Check with a toothpick for doneness.

Victoria’s Banana Bread Muffins

1. Preheat the oven to (350°F) = (176°C) levels.

2. Comply with the directions above, however scoop the batter into muffin tins with paper cups (sprinkle one teaspoon of uncooked sugar onto every muffin) and bake them for about 34-36 minutes in muffin tins.

3. Check for doneness with a toothpick as properly. I used Tulip cupcake holders for these.

How can I retailer this banana bread?

I retailer my banana bread in bread luggage; they’re cheaper than common baggies. Baggies will work as properly, although. Bread Baggage & Bread Ties

You may retailer the bread in your countertop for 4 days; the fridge will dry it out. I wager it received’t final that lengthy!

Can I freeze this banana bread?

Completely. I freeze them in the identical luggage I retailer them in. To be secure, don’t retailer them for longer than two months.

How can I retailer the banana muffins?

I retailer them in baggies; they are going to be good for about 4 days, sitting in your countertop.

Are these banana muffins freezable?

That’s why I wish to double or triple the recipe to make a number of muffins, which I freeze or share with neighbors. I freeze them in quart freezer luggage. I wouldn’t retailer them in your freezer for greater than two months.

Closing Phrase

Let me know should you strive making the banana bread or muffins; I might love to listen to that. There’s something about cooking or baking from scratch. We train by instance to our children and grandkids. What a present if they may be taught by baking proper alongside us. Could God Bless this world, Linda